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Lunch Themed Buffet Selections
All Lunches include an assortment of Coffee & Decaffeinated coffee, Lot 35 teas with milk, honey & lemon.. Buffet pricing is based off of two hours of service.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Chefs Seasonal Soup
Assortment of Bread Rolls
Smoked Salmon, Capers, Red Onion, Dill & Lemon
Mixed Greens, Seasonal Vegetables & House Dressings
Penne Pasta, Sun-Dried Tomato, Olives, Arugula, Feta Cheese
Specialty Cured Deli Meats
Platters of Roasted Beef, Smoked Turkey & Salami
Swiss, Aged Cheddar & Gouda Cheeses
Crisp Lettuce, Sliced Tomatoes, Red Onions
Mayo, Horseradish & Deli Mustards
Chocolate Mousse
Assorted Cup Cakes
Lemon Tarts
No Minimum Required
Chefs Seasonal Soup
Mixed Petite Greens, Strawberries, Creamy Balsamic Vinaigrette
Pasta with Sun-Dried Tomatoes, Olives & Feta, Oregano Vinaigrette
Italian Prosciutto with Lettuce, Tomato, Mango Chutney Aioli & Pecorino Cheese on Baguette
Smoked Ham & Swiss Cheese with Lettuce & Butter on Ciabatta Bread
Roasted Chicken with Lettuce, Tomato, Bacon, Sharp Cheddar Cheese & Mayonnaise on a Focaccia
Roasted Beef with Onion Marmalade, Pickles & Mustard Aioli on a Bermuda Johnny Bun
Roasted Vegetable Wrap with Pesto Aioli
Warm Fish Sandwich, Chipotle Tartar on Raisin Bread
Potato Chips & Pretzels
Chocolate Brownie
Blondie
Mango & Passionfruit Mousse
Croissant Bread Pudding
Vegetable Minestrone, Toasted Garlic Bread
Greek Salad, Lettuce, Kalamata Olives, Peppers, Cucumber, Feta Cheese
Mediterranean Chopped Salad, Goat Cheese
Tomato & Onion Panzanella Salad, Balsamic Dressing
Three Bean Quinoa Salad
Mediterranean Baked Chicken with Vegetables
Pan Seared Red Snapper, White Wine, Tomato, Basil Sauce
Rigatoni, Grilled Portuguese Linguica Sausages, Wild Mushrooms
Sun-Dried Tomato & Basil Rice, Parmesan Cheese
Oven Roasted Ratatouille
Lemon Tart
Mixed Berry Panna Cotta
Orange Vanilla Flan
Olive Oil Madeleine
Leek & Potato Soup, Crispy Pancetta
Tossed Romaine Salad, Croutons, Caesar Dressing, Parmesan Cheese
German Style Potato Salad with Crispy Bacon
Roasted Beetroot Salad, Arugula, Feta Cheese
Assorted Garden Greens
Italian Dressing/French Dressing
Pan Seared Salmon, Capers, Tomato, Lemon Butter Sauce
Coq Au Vin Blanc, Chicken, Mushroom, Pearl Onions, White Wine Sauce
Vegetable & Spinach au Gratin
Saffron Rice
Seasonal Vegetables
Black Forrest Cake
Apple Tatin
Assorted Macarons
Grand Marnier, Vanilla Flan
Sweet & Sour Vegetable Soup
Asian Chopped Salad, Soy Ginger Dressing
Cucumber & Bell Pepper Salad, Sesame Seeds, Cilantro, Sesame Vinaigrette
Crunchy Thail Glass Noodle Salad, Prawns & Chili Lime Sauce
Crispy Fried Chicken Salad, Asian Slaw, Honey Soy Dressing
Chinese BBQ Pork
Mongolian Beef & Broccoli
Teriyaki Salmon, Sesame Pak-Choy, Oyster Glaze
Wok Tossed Vegetables
Chinese Egg Fried Rice
Strawberry Roulade
Leche Flan
Lemon Pound Cake
Coconut Mango Pudding
Fish Chowder, Goslings Rum & Sherry Peppers Sauce
Mixed Garden Greens, Seasonal Vegetables, House Dressings
Wadson’s Kale & Roasted Pumpkin Salad
Creamy Citrus Cole Slaw
Chilled Potato Salad
Sautéed Catch of the Day, Lemon Butter Sauce
Baked BBQ Chicken, Charred Pineapple Salsa
Traditional Peas and Rice
Mac & Cheese
Market Vegetables
Bermuda Rum Cake
Key Lime Pie
Pineapple Upside Down Cake
Guava Cheesecake
Banana Bread