Themed Lunch Buffets
All Lunches include an assortment of Coffee & Decaffeinated coffee, Lot 35 teas with milk, honey & lemon.. Buffet pricing is based off of two hours of service.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Vegetable Minestrone, Toasted Garlic Bread
Greek Salad, Lettuce, Kalamata Olives, Peppers, Cucumber, Feta Cheese
Mediterranean Chopped Salad, Goat Cheese
Tomato & Onion Panzanella Salad, Balsamic Dressing
Three Bean Quinoa Salad
Lemon Herb Chicken, Tzatziki Sauce
Pan Seared Grouper, White Wine, Tomato, Basil Sauce
Rigatoni, Grilled Linguica Sausages, Wild Mushrooms
Sun-Dried Tomato & Basil Rice, Parmesan Cheese
Oven Roasted Ratatouille
Lemon Tart
Tiramisu
Orange Vanilla Flan
Olive Oil Madeleine
Sweet & Sour Vegetable Soup
Asian Chopped Salad, Soy Ginger Dressing
Cucumber & Bell Pepper Salad, Sesame Seeds, Cilantro, Sesame Vinaigrette
Glass Noodle Salad with Baby Shrimp & Sweet Thai Chili Sauce
Cabbage Slaw, Ginger, Coriander & Alfalfa Sprouts
Chinese BBQ Pork
Mongolian Beef & Broccoli
Teriyaki Salmon, Sesame Pak-Choy, Oyster Glaze
Steamed Buns
Wok Tossed Vegetables
Chinese Egg Fried Rice
Matcha Tart
Leche Flan
Lemon Pound Cake
Coconut Mango Pudding
Fish Chowder, Goslings Rum & Sherry Peppers Sauce
Mixed Garden Greens, Seasonal Vegetables, House Dressings
Wadson’s Kale & Roasted Pumpkin Salad
Creamy Citrus Cole Slaw
Chilled Potato Salad
Sautéed Catch of the Day, Lemon Butter Sauce
Baked Jerk Chicken, Charred Pineapple Salsa
Traditional Peas and Rice
Mac & Cheese
Market Vegetables
Bermuda Rum Cake
Key Lime Pie
Pineapple Coconut Cake
Guava Cheesecake
Pound Cake
Chefs Seasonal Soup
Mixed Greens, Seasonal Vegetables & House Dressings
Smoked Salmon, Caper & Tomato Salad
Penne Pasta, Sun-Dried Tomato, Olives, Arugula, Feta Cheese
Specialty Cured Deli Meats,
Platters of Roasted Beef & Turkey
Swiss, Aged Cheddar & Gouda Cheeses
Crisp Lettuce, Sliced Tomatoes, Red Onions
Mayo, Horseradish & Deli Mustards
Assortment of Bread Rolls
Bermuda Rum Cake
Assorted Cup Cakes
Chocolate Tart
Chefs Seasonal Soup
A Mélange of Petite Greens, Strawberries, Creamy Balsamic Vinaigrette
Pasta with Sun-Dried Tomatoes, Olives & Feta, Oregano Vinaigrette
Italian Prosciutto with Lettuce, Tomato, Mango Chutney Aioli & Pecorino Cheese on Baguette
Smoked Ham & Swiss Cheese with Lettuce & Butter on Ciabatta Bread
Roasted Chicken Club with Lettuce, Tomato, Bacon, Sharp Cheddar Cheese & Mayonnaise on a Sesame Seed Bun
Roasted Beef with Onion Marmalade, Pickles & Mustard Aioli on a Bermuda Johnny Bun
Chilled Wok Tossed Vegetable Wrap with Ginger Drizzle
Warm Fish Sandwich, Chipotle Tartar on Raisin Bread
Potato Chips & Pretzels
Chocolate Brownie
Blondie
Mango & Passionfruit Mousse
Croissant Bread Pudding
Leek & Potato Soup, Crispy Pancetta
Tossed Romaine Salad, Croutons, Caesar Dressing, Parmesan Cheese
Green Asparagus & Tomato Confit Salad, Tapenade Dressing
Roasted Beetroot Salad, Arugula, Feta Cheese
Pan Seared Salmon, Roma Tomato Salsa
Baked Chicken Piri-Piri
Vegetable Lasagna
Saffron Rice
Seasonal Vegetables
Black Forrest Cake
Apple Tatin
Sticky Toffee Pudding
Orange Vanilla Flan