Red Bean & Portuguese Chorizo Soup

Baby Spinach Salad, Balsamic & Feta Vinaigrette, Chick Pea, Cilantro & Grilled Fennel Salad

Orechiette, Marinated Peppers, Basil Pesto Paint
Potato, Olive, Sun-dried Tomato & Creamy Saffron Sauce Salad

Hand Carved Roasted Leg of Lamb, Minted Pan Jus
Pan Seared Sea Bass FIllets, Lemon Caper Sauce
Grilled Chicken, Crushed Tomato & Olive Tepenade

Roasted Potatoes with Garlic & Rosemary
Braised Spanish Rice
Grilled Marinated Vegetables with Pesto

DESSERT
Dark Forrest
Raspberry Mille Feuille
Peach Melba
Vanilla Bugne served with Condiments
Berrie Crumble served with Vanilla Sauce
Chocolate Orange Blosson Macaroon

Bermuda Tomato & Carrot Soup

Garden Greens with Mango Vinaigrette
Tomato, Cucumber & Onion Salad, Herb Vinaigrette
Bermuda Potato Salad with Peas & Carrots
Creamy Pumpkin Coleslaw
Pasta Salad with Sun-Dried Tomato & Feta

Roasted Strip Loin of Beef, Mushroom Gravy
Jerked Chicken, Grilled Citrus Wedges
Pan Seared Wahoo, Gombey Butter

Baked Chorizo & Potato Casserole
Seasoned Rice
Farmers Market Vegetable

DESSERT
Carrot Cake
Berry Cheesecake
Almond Pear Tart
Dark Chocolate Mousse
Assorted Cupcakes
Banana Rum Cake
Fresh Fruit Salad, Mint

Fish Chowder

Baby Greens with Buttermilk Ranch Dressing
Grilled Vegetable Orzo Salad, Basil Pesto
Tomato & Cucumber Salad, Herb Vinaigrette
Crisp Pumpkin Cole Slaw

Grilled Flank Steak, Chimichurri Sauce
BBQ Chicken Drumsticks
Grilled “Catch of the Day”, Hot Lemon Squeezers
Smoked BBQ Pork RIbs

Slow Cooked Chorizo & Pineapple Rice
Garlic Buttered Baked Baby Reds
Grilled Seasonal Vegetables

DESSERTS
Hamilton Princess Assorted Cup Cakes
Chocolate Peanut Butter Brownie
Berry Shortcake
Crumble Apricot Pie
Mango-Passion Cheesecake
Chocolate Chili Layer Cake
Berry Panna Cotta

Assorted Cottage Loaves & Country Rolls
Dorset County Tomato & Goats Cheese Soup

Channel Islands, Butter Bibb Lettuce, Earl Grey Dressing
King Edward Potato & Pea Pod Salad
English Cucumber with Garden Mint Yogurt
Savoy Cabbage & Cheddar Slaw

Smoked Salmon, Traditional Garnishes
Grilled Asparagus Spears, Westminster Smoked Bacon Confetti
Royal Roasted Rib of Beef, Claret Gravy, Yorkshire Puddings
Lancashire Chicken & Mushroom Hot Pie
Somerset Coast Salmon, Cucumber & Dill Butter Sauce

Rosemary Roasted Russet Potatoes
Cider Glazed Carrots & Parsnips
Cornish Cauliflower & Cheese

DESSERT
Bread Butter Pudding
Sticky Toffee Cake
Caramel Banofee
Berry Trifle
Apple Crumble Pie
Fruit Pound Cake Served with Vailla Sauce
Vanilla Creme Brule