Buffet Breakfast Enhancements and Breakfast Stations
The Breakfast Enhancements and Live Stations are designed to compliment our existing Breakfast Buffet options. One chef attendant is required for every 50 guests at a rate of $160.00 per chef.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
with Boiled Eggs, Avocado, Banana & Tomato Sauce
Made to Order Whole or Egg White Omelets-with your choice of toppers
Smoked Salmon, Chives, Onions, Mixed Peppers, Mushrooms, Bacon, Ham & Cheddar
Assorted Bagels, with Toasters
Whipped Plain, Chive & Fruited Cream Cheeses
A Wide Selection of Oats, Grains, Mixed Berries, Dry & Fresh Fruits with your choice of Low Fat & Fat Free Milk & Yogurt Varietites
Gluten Free Muffin
Gluten Free Pancakes/Waffles
Gluten Free Breads
Whipped Cream, Seasonal Berries, Toasted Nuts, Chocolate Chips, Warm Maple Syrup
Slow Cooked Oats Topped with a Choice of Fruits, Nuts & Spices
Selections Include: Sliced Almonds, Dried Apricots & Apples
Raisins, Maple Syrup, Brown Sugar, Honey & Cinnamon
Carved Honey Mustard Ham
Baked Beans, Buttermilk Biscuit & Grilled Pineapple Salsa
Capers, Diced Onion, Chopped Egg Whites & Lemon